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Wednesday, July 11, 2012

Recipes For Best Yummy French Onion Scalloped Potatoes

I was looking for sides that I could prepare before hand and pop in the oven. I had high hopes for this recipe and it didn’t disappoint. Everyone at dinner went back for seconds. Add this recipe to your list, you’ll thank me After Enjoy this Food! 

Ingredients For Yummy French Onion Scalloped Potatoes Recipes :

3/4 cup FRENCH'S French Fried Onions
5 Potatoes
1 Cream of chicken soup
1/2 Milk
2 cup Shredded Cheddar Cheese
4 Butter
1 tsp salt
1 tsp pepper
Directions For Yummy French Onion Scalloped Potatoes Recipes :

Peel and slice potatoes VERY thinly. Mix Cream of Chicken soup with milk and salt & pepper in a 10x13 glass or metal baking pan. Add potato slices 1 cup of shredded cheese, toss to coat. Top with remaining cheese and French's French Fried Onions. Dot with butter. Bake at 375 for 1 hour.
Really delicious!
Servo It and Enjoy the Color of Life


Recipes 2 About Scalloped Potato With French Onion Base

Recipes 2 About Scalloped Potato With French Onion Base Ingredients:

6 -7 potatoes
2 ounces French onion soup mix (1 packet)
1 (300 ml) carton cream
butter, to grease with

Recipes 2 About Scalloped Potato With French Onion Base Directions:

1~Thinly scallop the potatoes.
2~Par boil potatoes for approximately 5 minutes just to soften them a tiny bit.
3~Heat oven to approximately 200 degrees.
4~Grease the bottom and sides of an oven friendly dish with a small amount of butter.
5~Layer the bottom of the dish with a layer of sliced potato, lightly sprinkle over some of the french onion soup mix and pour some cream over the top. Repeat this step for each layer.
6~Cover with foil and bake for approximately 60 minutes. Remove the foil approximately 40 minutes into the cooking cycle so the top can brown.

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